Between tofu and tempeh, miso and soy milk, and the ever-popular edamame, there’s certainly no shortage of soy on the shelves of your local food store. Long touted by health-minded folks as a better-for-you, eco-friendly alternative to meat, soy is a favorite among followers of increasingly mainstream plant-based diets. Yet, do a quick Google search […]
Archives for January 2022
Vegan Tofu Kabobs
Kabobs are typically various cooked meat dishes, with their origins in Middle Eastern cuisine. Many variants are popular throughout Asia, and around the world. Get ready to create an authentic vegan-inspired version of kabobs at home that’s full of flavor, great for parties, and ridiculously easy to make. Cubes of tofu are skewered and broiled […]