Refreshing Chilled Strawberry Soup offers a splash of excitement with the addition of a salad or entree. Serve this spring soup for a first course or dessert. You’ll be amazed that just a few ingredients can create something so spectacular. This fruity chilled soup is certain to become a new summertime favorite. Number of servings: […]

Although the green banana is simply an unripened yellow banana, it has different uses. While you can eat the yellow banana immediately after peeling, the green banana is best eaten cooked, either boiled or fried. Nutritionally, the green banana is a good source of fiber, vitamins and minerals, and contains a starch that may help […]

Leek soup is a soup based on potatoes, leeks, broth, and a cream base. Other ingredients used may be salt and pepper, and various spices. Generally the potatoes are diced and cooked in broth, while the leeks are chopped and sautéed. This soup is related to brotchán foltchep, a classic leek and oatmeal soup also […]