Italian dressing offers a healthier option to regular creamy dressings because it’s naturally lower in calories and fat. You won’t get many nutrients from any salad dressing, but regular Italian dressing is a good source of vitamin K and healthy unsaturated fats that help prevent cardiovascular disease. Transform your greens and vegetables with this bright, […]
Vegan Chocolate Almond Bark
“Bark” in the “chocolate bark” sense of a layer or stratum of hard or semi-hard candy in which various things (candy, nuts, etc.) are embedded is definitely a figurative use of the “tree skin” kind of “bark,” based on the vague resemblance of the confection to very rough tree bark. Number of servings: 4, 350 […]
Vegetarian Shiitake Steamed Dumplings
Long a symbol of longevity in Asia because of their health-promoting properties, shiitake mushrooms have been used medicinally by the Chinese for more than 6,000 years. More recently, their rich, smoky flavor has endeared them to American taste buds. These exotic hearty mushrooms can now be found in supermarket shelves across the U.S. throughout the […]
Kiwi Orange Juicer
Kiwi is a surprising little fruit, and is unlike any other. First, it’s small and light brown in color with a fuzzy skin surface. Inside, the fruit is not only lime green and studded with tiny black seeds in an oval pattern when sliced, but it’s also delicious, rather like the flavor of a strawberry. […]