Roasting vegetables is one of my favorite ways to eat them. The roasting process adds such a fantastic flavor, and even my company will eat their veggies this way, so that’s a huge plus. One of our family’s favorite vegetables to roast is cauliflower, so recently, I decided to experiment with a few ideas and […]
SOS Salsa
Salsa is any one of several sauces typical of Mexican cuisine, also known as salsa fresca, hot salsa or salsa picante, particularly those used as dips. Salsa is often tomato-based, and includes ingredients such as onions, chilies, and herbs.This is a quick and easy salsa recipe that is barely any work. Get fresh, restaurant quality […]
Chunky Oil-Free Hummus
Hummus is a Levantine dip or spread made from cooked, mashed chickpeas or other beans, normally blended with tahini, olive oil, lemon juice, salt and garlic. Some brands use more of those ingredients than others, but generally speaking,hummus is a healthy food when eaten in moderation. The moderation part is crucial, because it allows you to enjoy the benefits of hummus (high in […]
Oil-Free Creamy Cumin Ranch Dressing
Ranch dressing is a type of salad dressing typically made of some combination of buttermilk, salt, garlic, onion, mustard, herbs, and spices, mixed into a sauce based on mayonnaise, or another oil emulsion. It’s not hard to understand why ranch dressing is so popular: It’s creamy without being heavy, with a good herbal kick and a subtle garlic […]