The hosts of the vegan cooking show The Post Punk Kitchen are back with a vengeance and this time, dessert. A companion volume to Vegan with a Vengeance, Vegan Cupcakes Take Over the World: 75 Dairy-Free Recipes for Cupcakes that Rule is a sweet and sassy guide to baking everyone’s favorite treat without using any […]
Vegan Chocolate Mint Shake
A cool, refreshing milkshake that will have you craving for more. This shake can be made in minutes and is the perfect finale to your desert menu. It’s also nice with a vegan burger or sandwich or on a hot summer day by the pool. Mint can be purchased in over 30 varieties including spearmint, […]
Clear Leek Soup
Leeks are an excellent source of vitamin K. They are very good source of manganese, vitamin B6, copper, iron, folate, and vitamin C. Leeks are also a good source of vitamin A (in the form of carotenoids, dietary fiber, magnesium, vitamin E, calcium, and omega-3 fatty acids. This clear leek soup is excellent in the […]
Vegan Blueberry Pie
Blueberries are sweet, nutritious and wildly popular. Often labelled a “superfood,” they are low in calories and incredibly good for you. They are so tasty and convenient that many people consider them to be their favorite fruit. They protect our bodies from damage by free radicals, unstable molecules that can damage cellular structures and contribute […]