O M Gee Good! Instant Pot® Meals, Plant-Based & Oil-Free is the first plant-based, oil-free Instant Pot® cookbook. Jill McKeever, author, wrote this family-pleasing cookbook solely for Instant Pot® owners. Inside you’ll find 34 plant-based, oil-free meals and sides your family will ask for again and again. Looking at the Instant Pot® with all its function […]
Health Benefits of Pomegranate
Pomegranate contains more than 100 phytochemicals. The pomegranate fruit has been used for thousands of years as medicine. Today, pomegranate is being studied for its many health benefits. It may help with cancer prevention, immune support, and fertility. Here are some of the potential benefits of pomegranate. Antioxidants Pomegranate seeds get their vibrant red hue from polyphenols. […]
Lemon Basil Sorbet
The health benefits of lemon include treatment of throat infections, indigestion, constipation, dental problems, and fever, internal bleeding, rheumatism, burns, obesity, respiratory disorders, cholera and high blood pressure. And Basil’s faint licorice flavor is nothing short of fabulous in this tart lemon sorbet. Serves 4, 320 calories per serving. Ingredients: 8 lemons, peeled and sectioned […]
Green Celery Tonic
This celery tonic is a new take on a classic and largely forgotten soda flavor which was popular in the New York delicatessens of the 1930’s. It has the spice of celery and ginger, the crispness of cucumber, green apple and fresh celery and the freshness you should expect of great soda. Try it with […]