A Caesar salad is a green salad of romaine lettuce and croutons typically dressed with lemon juice, olive oil, egg, Worcestershire sauce, anchovies, garlic, Dijon mustard, Parmesan cheese, and black pepper. The salad’s creation is generally attributed to restaurateur Caesar Cardini, an Italian immigrant who operated restaurants in Mexico and the United States. Cardini was […]
Oil-Free Applesauce Vinaigrette
This dressing uses applesauce to emulsify the ingredients and produce a surprisingly thick oil-free salad dressing. Try it as is first, and then play with some of the seasonings to your own preferences. Ingredients 1/4 cup unsweetened applesauce 2 tbsp apple cider vinegar 1 tbsp balsamic vinegar 1 tsp mild miso ex: chickpea miso or brown rice miso 3/4 – 1 tsp dijon mustard 1/4 tsp cumin 1/8 tsp cinnamon […]
Oil-Free Vegan Pesto
Ingredients 1 cup frozen peas (defrosted) 2 large stalks of basil (about 15-20 leaves) 1/4 cup nutritional yeast Juice of half a lemon 3-5 tbsps vegetable broth 1 clove garlic Instructions Combine all the ingredients except for the vegetable broth in a food processor or blender. Blend. Add the vegetable broth slowly and continue blending […]
Oil-Free Sweet Chili Mustard Sauce
Makes 1 cup Ingredients 1/2 cup regular yellow wet mustard 1/4 teaspoon Stevia 1 tablespoons regular chili powder 2-4 tablespoons water Instructions Combine all the ingredients in a food processor or blender. Blend. Use immediately or transfer to an airtight container and keep in the fridge for up to 3 days.