Mangoes are juicy stone fruit from numerous species of tropical trees belonging to the flowering plant genus Mangifera, cultivated mostly for their edible fruit. The majority of these species are found in nature as wild mangoes. Mangoes are generally sweet, although the taste and texture of the flesh varies across cultivars; some have a soft, pulpy […]
Oil-Free Creamy Cumin Ranch Dressing
Ranch dressing is a type of salad dressing typically made of some combination of buttermilk, salt, garlic, onion, mustard, herbs, and spices, mixed into a sauce based on mayonnaise, or another oil emulsion. It’s not hard to understand why ranch dressing is so popular: It’s creamy without being heavy, with a good herbal kick and a subtle garlic […]
Oil-Free Raspberry Vinaigrette Salad Dressing
One salad vinaigrette you can use with leafy greens, nuts, and fruits is a nice raspberry vinaigrette. It can give you a nice sweet flavor for your vegetable salads. makes an excellent marinade for meats, especially red meat, or drizzled over roasted vegetables or potatoes. Serves: ¾ cup Ingredients 1 heaping cup of fresh raspberries, if you need to use […]
Oil-Free Creamy Caesar Dressing
A Caesar salad is a green salad of romaine lettuce and croutons typically dressed with lemon juice, olive oil, egg, Worcestershire sauce, anchovies, garlic, Dijon mustard, Parmesan cheese, and black pepper. The salad’s creation is generally attributed to restaurateur Caesar Cardini, an Italian immigrant who operated restaurants in Mexico and the United States. Cardini was […]