Green sauce is the name of several different sauces containing mainly herbs, namely the Italian salsa verde, the French sauce verte, the Spanish salsa verde and the German Grüne Soße or Frankfurter Grie Soß (Frankfurt dialect). This recipe is a Mexican salsa verde which is based on tomatillos. The tomatillo, also known as the Mexican […]
Oil-Free Raspberry Vinaigrette Salad Dressing
One salad vinaigrette you can use with leafy greens, nuts, and fruits is a nice raspberry vinaigrette. It can give you a nice sweet flavor for your vegetable salads. makes an excellent marinade for meats, especially red meat, or drizzled over roasted vegetables or potatoes. Serves: ¾ cup Ingredients 1 heaping cup of fresh raspberries, if you need to use […]
Oil-Free Roasted Garlic Tahini Dressing
Garlic is a species in the onion genus, Allium. Its close relatives include the onion, shallot, leek, chive, and Chinese onion. The garlic plant’s bulb is the most commonly used part of the plant. With the exception of the single clove types, garlic bulbs are normally divided into numerous fleshy sections called cloves. Garlic cloves are used for consumption (raw or cooked) […]
Tropical Fruit Juicer
Tropical fruits having remarkably great qualities, you can always eat them unprocessed and without any added sugars. Being an important source of carbohydrate, vitamins, minerals and fibers, tropical fruits grow on plants of all habitats.These fruits are a primary source of nutrition and a delicious component of healthy, balanced diet. Number of servings: 2, 270 […]